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missing page info • first pub 1983 (view editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Considered "the new Joy of Cooking" by authorities from Food & Wine to Vegetarian Times, this major cookbook introduces a contemporary cuisine that "tastes great and happens to be healthy." 1300 recipes, plus 300 pages of valuable kitchen info...
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missing page info • first pub 1983 (view editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Considered "the new Joy of Cooking" by authorities from Food & Wine to Vegetarian Times, this major cookbook introduces a contemporary cuisine that "tastes great and happens to be healthy." 1300 recipes, plus 300 pages of valuable kitchen info...
Community Reviews
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at support@thestorygraph.com to request the content warning form.