Scan barcode
256 pages • missing pub info (editions)
ISBN/UID: 9781101885710
Format: Hardcover
Language: English
Publisher: Ballantine Books
Publication date: 27 September 2016
Description
NEW YORK TIMES BESTSELLER - This cookbook has 101 delicious recipes for home chefs of all abilities.My name is Alton Brown, and I wrote this book. It's my first in a few years because I've been a little busy with TV stuff and interwebs stuff and l...
Community Reviews
Content Warnings
256 pages • missing pub info (editions)
ISBN/UID: 9781101885710
Format: Hardcover
Language: English
Publisher: Ballantine Books
Publication date: 27 September 2016
Description
NEW YORK TIMES BESTSELLER - This cookbook has 101 delicious recipes for home chefs of all abilities.My name is Alton Brown, and I wrote this book. It's my first in a few years because I've been a little busy with TV stuff and interwebs stuff and l...