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344 pages • missing pub info (editions)
ISBN/UID: 9781605251196
Format: Paperback
Language: English
Publisher: Goodheart-Wilcox Publisher
Publication date: 30 July 2009
Description
Labs guide students through applying the key concepts of critical chapters. Food preparation labs include lab-specific performance review matrices to aid teacher evaluation of student performance.
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344 pages • missing pub info (editions)
ISBN/UID: 9781605251196
Format: Paperback
Language: English
Publisher: Goodheart-Wilcox Publisher
Publication date: 30 July 2009
Description
Labs guide students through applying the key concepts of critical chapters. Food preparation labs include lab-specific performance review matrices to aid teacher evaluation of student performance.