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158 pages • first pub 2003 (editions)
ISBN/UID: 9781552858332
Format: Paperback
Language: English
Publisher: Whitecap Books
Publication date: 15 March 2003
Description
In every form -- cakes, flans, crusts, sprinkles, sauces -- chocolate is the national favorite. Chef Trish Deseine provides 100 easy and original recipes, each one accompanied by a truly mouthwatering photograph. The dishes are arranged into pract...
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Content Warnings
158 pages • first pub 2003 (editions)
ISBN/UID: 9781552858332
Format: Paperback
Language: English
Publisher: Whitecap Books
Publication date: 15 March 2003
Description
In every form -- cakes, flans, crusts, sprinkles, sauces -- chocolate is the national favorite. Chef Trish Deseine provides 100 easy and original recipes, each one accompanied by a truly mouthwatering photograph. The dishes are arranged into pract...
Community Reviews
Content Warnings