Aquafaba: Sweet and Savory Vegan Recipes Made Egg-Free with the Magic of Bean Water by Zsu Dever

Aquafaba: Sweet and Savory Vegan Recipes Made Egg-Free with the Magic of Bean Water

Zsu Dever

192 pages first pub 2016 (editions)

nonfiction informative medium-paced
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Description

This groundbreaking cookbook is the first to explore the many uses for aquafaba - a miraculous plant-based egg replacer made from simple bean liquid. The bean liquid we used to throw away turns out to be one of the most astonishing culinary disco...

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