Hungary by Christoph Buechel, Ruprecht Stempell, Aniko Gergely, Aniko Gergely
Hungary

Christoph Buechel, Ruprecht Stempell, Aniko Gergely, Aniko Gergely

320 pages first pub 2000 (editions)

nonfiction informative lighthearted medium-paced
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"Salami, goulash, pancakes, and many other delicacies - that's what Hungarian cuisine is all about! From hearty stews, meat dishes, sweet pastries, and cakes to exquisite culinary delights, the cuisine of the republic on the Danube has something f...

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