The Boston Cooking-School Cook Book by Fannie Merritt Farmer

The Boston Cooking-School Cook Book

Fannie Merritt Farmer

774 pages first pub 1896 (editions)

nonfiction informative medium-paced
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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Ther...

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