Six Seasons: A New Way with Vegetables by Joshua McFadden, Martha Holmberg

Six Seasons: A New Way with Vegetables

Joshua McFadden, Martha Holmberg

384 pages first pub 2017 (editions)

nonfiction food and drink informative inspiring medium-paced
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Description

The debut cookbook from Joshua McFadden, a chef with the soul of a farmer and the palate of a visionaryJoshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer. After years racking up culinary ...

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Community Reviews Summary of 251 reviews

Moods

informative 83%
inspiring 50%
adventurous 25%
lighthearted 16%
challenging 8%
relaxing 8%

Pace

medium 57%
fast 28%
slow 14%

Average rating

4.42

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