The All-American Cowboy Cookbook: Home Cooking on the Range by Jim Clark, Ken Beck

The All-American Cowboy Cookbook: Home Cooking on the Range

Jim Clark, Ken Beck

256 pages missing pub info (editions)

nonfiction art food and drink history informative medium-paced
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Real cowboys can ride, shoot, rope . . . and cook Whether they are riding the range under a blazing Texas sun or a cool Montana moon, or working on a hollywood sound stage, cowboys and cowgirls can work up a hearty appetite. The All-American Cowbo...

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