Five Ways to Cook Asparagus (and Other Recipes): The Art and Practice of Making Dinner by Peter Miller, Melissa Hamilton, Christopher Hirsheimer

Five Ways to Cook Asparagus (and Other Recipes): The Art and Practice of Making Dinner

Peter Miller, Melissa Hamilton, Christopher Hirsheimer

256 pages • first pub 2017 (editions)

nonfiction informative inspiring lighthearted slow-paced
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“Peter Miller makes cooking at home with dignified ingredients easy and delightful. You will laugh, be inspired, become incredibly hungry, and come away with loads of smart and useful ideas.” —Renee Erickson, James Beard Award–winning chef and aut...

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