The Basque Table: Passionate Home Cooking from One of Europe's Great Regional Cuisines by Teresa Barrenechea

The Basque Table: Passionate Home Cooking from One of Europe's Great Regional Cuisines

Teresa Barrenechea

232 pages • first pub 1998 (editions)

nonfiction informative lighthearted medium-paced
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Description

Join award-winning, internationally acclaimed chef Teresa Barrenechea as she takes you on a culinary journey through her homeland, the historic Basque region of Spain’s north-central coast. Barrenechea brings you 130 recipes, from San Sebastián to...

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