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246 pages • first pub 2024 (view editions)
ISBN/UID: 9781632175182
Format: Paperback
Language: English
Publisher: Sasquatch Books
Edition Pub Date: Not specified
Description
Author and former James Beard Foundation cookbook committee chair Hsiao-Ching Chou (Chinese Soul Food) brings her on-ramp approach to Chinese cooking full circle with fresh, uncomplicated home cooking for celebrations typical of the Chinese Americ...
Community Reviews
Content Warnings
246 pages • first pub 2024 (view editions)
ISBN/UID: 9781632175182
Format: Paperback
Language: English
Publisher: Sasquatch Books
Edition Pub Date: Not specified
Description
Author and former James Beard Foundation cookbook committee chair Hsiao-Ching Chou (Chinese Soul Food) brings her on-ramp approach to Chinese cooking full circle with fresh, uncomplicated home cooking for celebrations typical of the Chinese Americ...
Community Reviews
Content Warnings