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Jacob Palmar
38 pages • missing pub info (editions)
ISBN/UID: B00ESIUX9S
Format: Digital
Language: English
Publisher: Encore Publishing
Publication date: Not specified
Description
A marinade is a flavorful liquid that you soak foods in before cooking. Marinades typically use an acidic ingredient, such as lemon juice or vinegar, to help tenderize the meat and carry the flavors into the foods. They also help keep your food mo...
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—
Jacob Palmar
38 pages • missing pub info (editions)
ISBN/UID: B00ESIUX9S
Format: Digital
Language: English
Publisher: Encore Publishing
Publication date: Not specified
Description
A marinade is a flavorful liquid that you soak foods in before cooking. Marinades typically use an acidic ingredient, such as lemon juice or vinegar, to help tenderize the meat and carry the flavors into the foods. They also help keep your food mo...