Daniel Boulud's Café Boulud Cookbook: French-American Recipes for the Home Cook by Daniel Boulud, Dorie Greenspan

Daniel Boulud's Café Boulud Cookbook: French-American Recipes for the Home Cook

Daniel Boulud, Dorie Greenspan

400 pages • first pub 1999 (editions)

informative lighthearted medium-paced
Powered by AI (Beta)
Loading...

Description

"Cook the sauce another minute, then add just a touch of olive oil," urges Daniel Boulud in his kitchen at Cafe Boulud in New York City. "Not too much. That's it," he exclaims. His voice carries his passion as he swirls the copper pan holding the ...

Read more

Community Reviews

Loading...

Content Warnings

Loading...