Serving a City: The Story of Cork's English Market by Donal Ó Drisceoil, Diarmuid Ó Drisceoil

Serving a City: The Story of Cork's English Market

Donal Ó Drisceoil, Diarmuid Ó Drisceoil

264 pages missing pub info (editions)

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"The English Market, Ireland's most famous food emporium, has been serving the city of Cork since 1788. It has stubbornly survived revolution and war, fire and famine, depression and boom, changing tastes and intensifying competition, and a rapidl...

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