Animals as Food: (re)Connecting Production, Processing, Consumption, and Impacts by Amy J. Fitzgerald

Animals as Food: (re)Connecting Production, Processing, Consumption, and Impacts

Animal Turn

Amy J. Fitzgerald

210 pages missing pub info (editions)

nonfiction business economics technology informative medium-paced
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Description

Every day, millions of people around the world sit down to a meal that includes meat. This book explores several questions as it examines the use of animals as food: How did the domestication and production of livestock animals emerge and why? How...

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