The World Atlas of Coffee: From Beans to Brewing — Coffees Explored, Explained and Enjoyed by James Hoffmann
The World Atlas of Coffee: From Beans to Brewing — Coffees Explored, Explained and Enjoyed

James Hoffmann

The World Atlas of Coffee: From Beans to Brewing — Coffees Explored, Explained and Enjoyed

James Hoffmann

272 pages first pub 2014 (editions)

nonfiction reference informative medium-paced
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