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311 pages • first pub 1988 (editions)
ISBN/UID: 9780517543696
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Abstract: Making food taste good is an art, but to be complete it must also appeal to the eye. A book of technique shows how to educate the hand and eye to create elegant presentations without spending tremendous amounts of time or money. Basic de...
Community Reviews
Content Warnings
311 pages • first pub 1988 (editions)
ISBN/UID: 9780517543696
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Abstract: Making food taste good is an art, but to be complete it must also appeal to the eye. A book of technique shows how to educate the hand and eye to create elegant presentations without spending tremendous amounts of time or money. Basic de...
Community Reviews
Content Warnings