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192 pages • first pub 1998 (editions)
ISBN/UID: 9780452269392
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
This up-to-date guide is an essential ingredient for creating original gourmet beerLong before gourmet beer was in style, Stanley Anderson was writing about the hops, yeast, and malt trade. Now, with the help of award winning brewmaster Ken Healy,...
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192 pages • first pub 1998 (editions)
ISBN/UID: 9780452269392
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
This up-to-date guide is an essential ingredient for creating original gourmet beerLong before gourmet beer was in style, Stanley Anderson was writing about the hops, yeast, and malt trade. Now, with the help of award winning brewmaster Ken Healy,...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.