The Sushi Economy: Globalization and the Making of a Modern Delicacy by Sasha Issenberg

The Sushi Economy: Globalization and the Making of a Modern Delicacy

Sasha Issenberg

323 pages first pub 2007 (editions)

nonfiction economics informative slow-paced
Powered by AI (Beta)
Loading...

Description

The highly acclaimed exploration of sushi's surprising history, global business, and international allure One generation ago, sushi's narrow reach ensured that sports fishermen who caught tuna in most of parts of the world sold the meat for pennie...

Read more

Community Reviews

Loading...

Content Warnings

Loading...