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320 pages • first pub 2018 (editions)
ISBN/UID: 9781579657383
Format: Hardcover
Language: English
Publisher: Artisan Publishers
Publication date: 17 April 2018
Description
Winner, 2019 James Beard Award for Best Book of the Year in Writing Finalist, 2019 IACP Award, Literary Food Writing Named a Best Food Book of the Year by the Boston Globe, Smithsonian, BookRiot, and more Semifinalist, Goodreads Choice Awards "Th...
Community Reviews Summary of 375 reviews
Moods
reflective 77%
adventurous 38%
inspiring 36%
funny 30%
hopeful 25%
lighthearted 25%
relaxing 16%
emotional 8%
Pace
slow 28%
fast 13%
Average rating
Content Warnings
Submitted by users as part of their reviews
Minor
Racism, Xenophobia
320 pages • first pub 2018 (editions)
ISBN/UID: 9781579657383
Format: Hardcover
Language: English
Publisher: Artisan Publishers
Publication date: 17 April 2018
Description
Winner, 2019 James Beard Award for Best Book of the Year in Writing Finalist, 2019 IACP Award, Literary Food Writing Named a Best Food Book of the Year by the Boston Globe, Smithsonian, BookRiot, and more Semifinalist, Goodreads Choice Awards "Th...
Community Reviews Summary of 375 reviews
Moods
reflective 77%
adventurous 38%
inspiring 36%
funny 30%
hopeful 25%
lighthearted 25%
relaxing 16%
emotional 8%
Pace
slow 28%
fast 13%
Average rating
Content Warnings
Submitted by users as part of their reviews
Minor
Racism, Xenophobia