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500 pages • first pub 2016 (editions)
ISBN/UID: 9781683243007
Format: Not specified
Language: English
Publisher: Center Point
Publication date: 01 March 2017
nonfiction
food and drink
history
informative
slow-paced
Description
How did chicken become the culinary force it is today? Emelyn Rude explores this fascinating phenomenon in Tastes Like Chicken.
Community Reviews
Content Warnings
500 pages • first pub 2016 (editions)
ISBN/UID: 9781683243007
Format: Not specified
Language: English
Publisher: Center Point
Publication date: 01 March 2017
nonfiction
food and drink
history
informative
slow-paced
Description
How did chicken become the culinary force it is today? Emelyn Rude explores this fascinating phenomenon in Tastes Like Chicken.
Community Reviews
Content Warnings