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390 pages • first pub 1999 (editions)
ISBN/UID: 9780312960568
Format: Paperback
Language: English
Publisher: St. Martin's Press
Publication date: 15 February 1997
Description
Plus: An A-to-Z spice encyclopedia, ancient lore and amazing spice fats, and mail order sources for spices. -Used dried vanilla beans to intensify the flavor of a sauce or custard...or make the entire house smell luscious. -One tablespoon of poppy...
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Content Warnings
390 pages • first pub 1999 (editions)
ISBN/UID: 9780312960568
Format: Paperback
Language: English
Publisher: St. Martin's Press
Publication date: 15 February 1997
Description
Plus: An A-to-Z spice encyclopedia, ancient lore and amazing spice fats, and mail order sources for spices. -Used dried vanilla beans to intensify the flavor of a sauce or custard...or make the entire house smell luscious. -One tablespoon of poppy...
Community Reviews
Content Warnings