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204 pages • first pub 1997 (editions)
ISBN/UID: 9780810911840
Format: Hardcover
Language: English
Publisher: ABRAMS
Publication date: 01 October 1997
Description
In Food Markets of the World, noted author and food critic Mimi Sheraton conducts an international tour through a full itinerary of marketplaces, introducing each region and sharing recipes, market lore, and colorful anecdotes about local culinary...
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204 pages • first pub 1997 (editions)
ISBN/UID: 9780810911840
Format: Hardcover
Language: English
Publisher: ABRAMS
Publication date: 01 October 1997
Description
In Food Markets of the World, noted author and food critic Mimi Sheraton conducts an international tour through a full itinerary of marketplaces, introducing each region and sharing recipes, market lore, and colorful anecdotes about local culinary...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.