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239 pages • first pub 1997 (editions)
ISBN/UID: 9780198548256
Format: Hardcover
Language: English
Publisher: Oxford University Press, USA
Publication date: 11 December 1997
Description
source and history of a plant, how it is prepared for market, and how it is used as food. Thus, for the Common Bean, we learn that it is the most widely cultivated bean in the world; that it has a host of local varieties and names (including Frenc...
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239 pages • first pub 1997 (editions)
ISBN/UID: 9780198548256
Format: Hardcover
Language: English
Publisher: Oxford University Press, USA
Publication date: 11 December 1997
Description
source and history of a plant, how it is prepared for market, and how it is used as food. Thus, for the Common Bean, we learn that it is the most widely cultivated bean in the world; that it has a host of local varieties and names (including Frenc...