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239 pages • first pub 1997 (view editions)
ISBN/UID: 9780198548256
Format: Hardcover
Language: English
Publisher: Oxford University Press, USA
Edition Pub Date: 11 December 1997
Description
source and history of a plant, how it is prepared for market, and how it is used as food. Thus, for the Common Bean, we learn that it is the most widely cultivated bean in the world; that it has a host of local varieties and names (including Frenc...
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Content Warnings
239 pages • first pub 1997 (view editions)
ISBN/UID: 9780198548256
Format: Hardcover
Language: English
Publisher: Oxford University Press, USA
Edition Pub Date: 11 December 1997
Description
source and history of a plant, how it is prepared for market, and how it is used as food. Thus, for the Common Bean, we learn that it is the most widely cultivated bean in the world; that it has a host of local varieties and names (including Frenc...
Community Reviews
Content Warnings