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171 pages • first pub 2008 (editions)
ISBN/UID: None
Format: Paperback
Language: English
Publisher: Westland
Publication date: 01 August 2008
Description
In her third cookbook, the author of Dakshin and Southern Spice offers a new and exciting range of traditional vegetarian cooking from the kitchens of South India. This book covers rare, unusual but easytofollow recipes from Kongunad, North Arcot ...
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Content Warnings
171 pages • first pub 2008 (editions)
ISBN/UID: None
Format: Paperback
Language: English
Publisher: Westland
Publication date: 01 August 2008
Description
In her third cookbook, the author of Dakshin and Southern Spice offers a new and exciting range of traditional vegetarian cooking from the kitchens of South India. This book covers rare, unusual but easytofollow recipes from Kongunad, North Arcot ...
Community Reviews
Content Warnings