Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals A Cookbook by Meesha Halm, Scott Peabody, Lisa Q. Fetterman, Lisa Q. Fetterman

Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals A Cookbook

Meesha Halm, Scott Peabody, Lisa Q. Fetterman, Lisa Q. Fetterman

290 pages • missing pub info (editions)

nonfiction cookbook informative slow-paced
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A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection.Now, from the creator of Nomiku—the first affordable sous vide machine—comes this easy-...

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