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240 pages • missing pub info (editions)
ISBN/UID: 9781119505631
Format: Paperback
Language: English
Publisher: Wiley
Publication date: 03 April 2018
Description
This is the study guide to accompany Professional Cooking, 9e The Ninth Edition of Professional Cooking reflects the changing nature of our understanding of cooking and related fields such as food safety, nutrition, and dietary practices, as well...
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240 pages • missing pub info (editions)
ISBN/UID: 9781119505631
Format: Paperback
Language: English
Publisher: Wiley
Publication date: 03 April 2018
Description
This is the study guide to accompany Professional Cooking, 9e The Ninth Edition of Professional Cooking reflects the changing nature of our understanding of cooking and related fields such as food safety, nutrition, and dietary practices, as well...
Community Reviews
Content Warnings