Food and Nutrition at Risk in America: Food Insecurity, Biotechnology, Food Safety and Bioterrorism by Bonnie Gerald, Tamara Crutchley Bushell, Sari Edelstein

Food and Nutrition at Risk in America: Food Insecurity, Biotechnology, Food Safety and Bioterrorism

Bonnie Gerald, Tamara Crutchley Bushell, Sari Edelstein

315 pages • missing pub info (editions)

nonfiction food and drink health science technology medium-paced
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Description

This text offers readers the opportunity to consider the current status of food insecurtiy, biotechnology, food safety, and bioterrorism in America as well as the types of assitance and policies needed to ensure health and welfare.

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