Scan barcode
96 pages • first pub 1989 (editions)
ISBN/UID: 9780877015956
Format: Paperback
Language: English
Publisher: Chronicle Books (CA)
Publication date: 01 September 1989
informative
lighthearted
medium-paced
Description
James McNair now presents his easy, step-by-step procedures for making the perfect crust, along with thirty-five recipes for tantalizing pie fillings. 40 color photographs.
Community Reviews
Content Warnings
96 pages • first pub 1989 (editions)
ISBN/UID: 9780877015956
Format: Paperback
Language: English
Publisher: Chronicle Books (CA)
Publication date: 01 September 1989
informative
lighthearted
medium-paced
Description
James McNair now presents his easy, step-by-step procedures for making the perfect crust, along with thirty-five recipes for tantalizing pie fillings. 40 color photographs.
Community Reviews
Content Warnings