Makan: Recipes from the Heart of Singapore by Elizabeth Haigh
Makan: Recipes from the Heart of Singapore

Elizabeth Haigh

Makan: Recipes from the Heart of Singapore

Elizabeth Haigh

304 pages first pub 2021 (editions)

nonfiction informative lighthearted medium-paced
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'It's impossible to pinpoint a certain specific cuisine to one region, so when people ask me what type of food is Singaporean, I simply reply with “the delicious type”. Southeast Asian cuisine is a proud mix of migrants and influences from all acr...

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