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272 pages • missing pub info (view editions)
ISBN/UID: 9780812051087
Format: Hardcover
Language: English
Publisher: B.E.S.
Edition Pub Date: 31 December 1977
Description
First published in 1914, Le Repertoire de La Cuisine is an international culinary treasure written by Escoffier's very own student, Louis Saulnier. The Repertoire, as it is commonly known, is a shorthand guide to the cuisine of the master. This ed...
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Content Warnings
272 pages • missing pub info (view editions)
ISBN/UID: 9780812051087
Format: Hardcover
Language: English
Publisher: B.E.S.
Edition Pub Date: 31 December 1977
Description
First published in 1914, Le Repertoire de La Cuisine is an international culinary treasure written by Escoffier's very own student, Louis Saulnier. The Repertoire, as it is commonly known, is a shorthand guide to the cuisine of the master. This ed...
Community Reviews
Content Warnings