Food and Cooking in Ancient Greece by Clive Gifford, Paul Cherrill, Susie Brooks

Food and Cooking in Ancient Greece

Clive Gifford, Paul Cherrill, Susie Brooks

32 pages first pub 2009 (editions)

nonfiction childrens informative lighthearted fast-paced
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Description

The culture of ancient Greece was one ruled by art, philosophy, and architecture. The Greeks also enjoyed a Mediterranean diet rich in rich, olives and olive oil, figs, and cheeses. This book introduces readers to the culture of ancient Greece thr...

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