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304 pages • first pub 2025 (editions)
ISBN/UID: 9781668064214
Format: Hardcover
Language: English
Publisher: Gallery Books
Publication date: 04 February 2025
Description
From Alton Brown, the New York Times bestselling cookbook author and beloved culinary food personality, a debut collection of personal essays defined by his flair, wit, and insight.From cameraman to chef, musician to food scientist, Alton Brown h...
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Content Warnings
304 pages • first pub 2025 (editions)
ISBN/UID: 9781668064214
Format: Hardcover
Language: English
Publisher: Gallery Books
Publication date: 04 February 2025
Description
From Alton Brown, the New York Times bestselling cookbook author and beloved culinary food personality, a debut collection of personal essays defined by his flair, wit, and insight.From cameraman to chef, musician to food scientist, Alton Brown h...
Community Reviews
Content Warnings