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216 pages • missing pub info (editions)
ISBN/UID: 9781538115138
Format: Hardcover
Language: English
Publisher: Rowman & Littlefield Publishers
Publication date: 08 February 2019
Description
Sauces Reconsidered: Apr s Escoffier replaces the traditional French hierarchy of sauces with a modern version based on the sauces' physical properties. While it is not a traditional cookbook, it does include many recipes. Cooks need not slavishly...
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216 pages • missing pub info (editions)
ISBN/UID: 9781538115138
Format: Hardcover
Language: English
Publisher: Rowman & Littlefield Publishers
Publication date: 08 February 2019
Description
Sauces Reconsidered: Apr s Escoffier replaces the traditional French hierarchy of sauces with a modern version based on the sauces' physical properties. While it is not a traditional cookbook, it does include many recipes. Cooks need not slavishly...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.