The Real Cost of Cheap Food by Michael S. Carolan

The Real Cost of Cheap Food

Michael S. Carolan

288 pages first pub 2011 (editions)

nonfiction informative slow-paced
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This challenging but accessible book critically examines the dominant food regime on its own terms, by seriously asking whether we can afford cheap food and exploring what exactly cheap food affords us. Detailing the numerous ways that food has be...

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