The Tufts University Guide to Total Nutrition by Tufts University Diet and Nutrition Letter Editorial, Stanley N. Gershoff, Catherine Whitney

312 pages first pub 1990 (editions)

informative medium-paced
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From the foremost school of nutrition and the staff of its newsletter comes this up-to-date and comprehensive information available on food and nutrition. It clears up the mysteries of cholesterol and recommended dietary allowances and tells neede...

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