Ham: An Obsession with the Hindquarter by Bruce Weinstein, Mark Scarbrough

Ham: An Obsession with the Hindquarter

Bruce Weinstein, Mark Scarbrough

223 pages missing pub info (editions)

nonfiction food and drink informative medium-paced
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Description

A ham is (let us not mince words) a pig's rear end. It's a hefty hunk of flesh and bone, weighing in somewhere between 12 and 30 pounds. Fresh or cured, ham can be prepared in innumerable ways. And (here's the clincher) ham is incredibly delicious...

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