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440 pages • missing pub info (editions)
ISBN/UID: 9781838661359
Format: Hardcover
Language: English
Publisher: Phaidon Press
Publication date: 03 March 2021
Description
Get to know 100 of the most exciting rising-star chefs from around the world - as selected by 20 culinary mastersThe international dining scene is a vast, ever-shifting landscape, and Today's Special is perfectly positioned to help readers navigat...
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440 pages • missing pub info (editions)
ISBN/UID: 9781838661359
Format: Hardcover
Language: English
Publisher: Phaidon Press
Publication date: 03 March 2021
Description
Get to know 100 of the most exciting rising-star chefs from around the world - as selected by 20 culinary mastersThe international dining scene is a vast, ever-shifting landscape, and Today's Special is perfectly positioned to help readers navigat...
Community Reviews
Content Warnings