Flowers in the Kitchen: A Bouquet of Tasty Recipes by Susan Belsinger
Flowers in the Kitchen: A Bouquet of Tasty Recipes

Susan Belsinger

Flowers in the Kitchen: A Bouquet of Tasty Recipes

Susan Belsinger

128 pages first pub 1990 (editions)

nonfiction informative lighthearted medium-paced
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Description

Discusses the use of flowers in cooking and how to grow edible flowers, and shares recipes for dishes using flowers, from the blossoms on common garden herbs to daylilies, marigolds, roses, and yucca.

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