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Food Remedies: Facts about Foods and Their Medicinal Uses (Dodo Press) by Florence Daniel

Food Remedies: Facts about Foods and Their Medicinal Uses (Dodo Press)

Florence Daniel

80 pages first pub 2007 (view editions)

nonfiction informative inspiring tense medium-paced
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Description

Florence Daniel was the author of: The Healthy Life Cook Book (1908/1915/1925), Food Remedies: Facts About Foods and Their Medicinal Uses (1908), Distilled Water (1909), The Cure of Chronic Catarrh (1911), Salt: A Cause of Disease (1911), The Trea...

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