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Food 100 Years Ago by Allison Lassieur

Food 100 Years Ago

Allison Lassieur

24 pages first pub 2011 (view editions)

informative lighthearted slow-paced
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Description

"A level 2 Amicus Reader that discusses turn-of-the-century food and cooking methods and how they are different from early 1900s to today. Includes 'What's different?' photo quiz."--T.p. verso.

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