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240 pages • missing pub info (editions)
ISBN/UID: 9780895296306
Format: Paperback
Language: English
Publisher: Avery Publishing Group
Publication date: 01 October 1998
Description
Secrets of Fat-Free Baking features over 130 scrumptious recipes that use fat substitutes such as fruit pur es and juices, applesauce, honey, nonfat yogurt and buttermilk, and even mashed sweet potatoes and pumpkin. You will learn how to replace r...
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240 pages • missing pub info (editions)
ISBN/UID: 9780895296306
Format: Paperback
Language: English
Publisher: Avery Publishing Group
Publication date: 01 October 1998
Description
Secrets of Fat-Free Baking features over 130 scrumptious recipes that use fat substitutes such as fruit pur es and juices, applesauce, honey, nonfat yogurt and buttermilk, and even mashed sweet potatoes and pumpkin. You will learn how to replace r...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.