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240 pages • missing pub info (view editions)
ISBN/UID: 9780895296306
Format: Paperback
Language: English
Publisher: Avery Publishing Group
Edition Pub Date: 01 October 1998
Description
Secrets of Fat-Free Baking features over 130 scrumptious recipes that use fat substitutes such as fruit pur es and juices, applesauce, honey, nonfat yogurt and buttermilk, and even mashed sweet potatoes and pumpkin. You will learn how to replace r...
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240 pages • missing pub info (view editions)
ISBN/UID: 9780895296306
Format: Paperback
Language: English
Publisher: Avery Publishing Group
Edition Pub Date: 01 October 1998
Description
Secrets of Fat-Free Baking features over 130 scrumptious recipes that use fat substitutes such as fruit pur es and juices, applesauce, honey, nonfat yogurt and buttermilk, and even mashed sweet potatoes and pumpkin. You will learn how to replace r...