Twain's Feast by Andrew Beahrs, Andrew Beahrs
Twain's Feast

Andrew Beahrs, Andrew Beahrs

Twain's Feast

Andrew Beahrs, Andrew Beahrs

336 pages missing pub info (editions)

nonfiction history adventurous funny reflective slow-paced
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Description

One young food writer's search for America's lost wild foods, from New Orleans croakers to Illinois Prairie hen, with Mark Twain as his guide. In the winter of 1879, Mark Twain paused during a tour of Europe to compose a fantasy menu of the Americ...

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