Food Engineering: From Concept to Consumer (Calling All Innovators: A Career for You) by Michael Burgan

Food Engineering: From Concept to Consumer (Calling All Innovators: A Career for You)

Calling All Innovators: A Career for You

Michael Burgan

64 pages missing pub info (view editions)

nonfiction childrens technology medium-paced
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Find out how restaurants and food manufacturers employ scientists to make their products tastier and more convenient.Calling All Innovators series introduces students to careers in science and technology. The complex text allows readers (Grades 5-...

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