Grilling Encyclopedia: An A-To-Z Compendium of How to Grill Almost Anything by

Grilling Encyclopedia: An A-To-Z Compendium of How to Grill Almost Anything

with A. Cort Sinnes (Illustrator)

352 pages • missing pub info (editions)

nonfiction food and drink informative medium-paced
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Description

A practical, step-by-step guide to grilling over 250 different kinds of food--from vegetables, wild game, and all varieties of fish and fowl to the old standards: steaks, roasts, sausages (over 50 varieties), and hamburgers--with information on: -...

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