Eating in Theory by Annemarie Mol

Eating in Theory

Annemarie Mol

232 pages first pub 2021 (editions)

nonfiction philosophy science sociology informative medium-paced
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Description

As we taste, chew, swallow, digest, and excrete, our foods transform us, while our eating, in its turn, affects the wider earthly environment. In Eating in Theory Annemarie Mol takes inspiration from these transformative entanglements to rethink w...

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