A review by robk
Chew on This: Everything You Don't Want to Know About Fast Food by Eric Schlosser, Charles Wilson

4.0

This is pretty interesting. I love the author's premise. In the introduction he says most fast food purchases are made without any forethought--almost all are impulsive. The purpose of this book, he claims, is to get his readers to think about their fast food decisions. I want to come up with a way to use this in my seventh grade class later this year. I think it is not a book many young people would pick up on their own, but when guided through the text, I think most young people will quickly engage with the test.