A review by amerikanerin
Indian-Ish: Recipes and Antics from a Modern American Family by Priya Krishna

5.0

What I love most about this book, is how accessible it makes Indian cooking for Americans that don't live near an Indian grocery store. I also appreciate the American/Indian Fusion recipes that will appeal to most palates. The photography in this book is very well done and the illustrations AR funny and give a insight into Indian culture. But I don't love about this book is how much the Indian-ness feels watered down to me, I guess I'm more of a purist. After learning to cook with Indians while in college, I think I prefer more traditional recipes.