A review by toad_maiden
The New Camp Cookbook: Gourmet Grub for Campers, Road Trippers, and Adventurers by Linda Ly

3.0

The introductory section with general tips for outdoor cooking is excellent, and there are a few standout recipes here. Frankly, there is a little too much labor involved with most of the dishes to make them very practical for how I tend to camp (I'm very much a make-food-before-you-go-and-heat-up-at-camp sort of cook), but there are some original ideas and plenty of recipes I'd make at home.